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HOW SAFE IS THE GINSENG?






The safety of ginseng has never been questioned by F.D.A.  It has a long record of completely safe practice throughout the planet; it has been consumed by literally millions of people on every continent.

No illness or loss of life has ever been related to the use of ginseng.  It is so nontoxic that the average adult would necessitate to eat about fifty pounds of root in one sitting to reach a lethal amount.



In fact, ginseng is a formally permitted food supplementation and is listed in official medical "pharmacopoeias" through out Europe and the rest of the world as secure helpful for individual consumption without prescription.


Ginseng is totally safe when is taken with prescription medicine.



If you try to implement ginseng in your diet, it is not recommended to use traditional ginseng for a long period of time. Since ginseng absorbs a vast amount of nutrient from the land, you could ingest some nutrient that your body does not need it such as metal.

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NOTE: The statements above have not been evaluated by the Food and Drug Administration. The statements made on this site are not intended to diagnose, treat, cure or prevent any disease. Please consult a qualified physician before entering into any program of treatment for a medical condition.

All information is based on historical data. Herbs and formulas have been used for thousands of years in the Orient and are recognized by modern herbalists. Many people in China, Korea, and Japan have improved their health as well as cured their ailments with these herbs and formulas.


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